منابع مشابه
Root Rots of Wheat, Oats, Rye, Barley
The root rots of wheat, oats, barley, and rye are among the least conspicuous diseases of cereals, but they are among the most destructive. They are caused by many species of fungi, which are widespread and live on or in seed, soil, and dead plant refuse. They attack a large number of hosts and thrive under a wide range of conditions. To the many types of root rots in cereal crops many names ha...
متن کاملEvaluation of a portable MOS electronic nose to detect root rots in shade tree species
0168-1699/$ see front matter Published by Elsevier B.V. http://dx.doi.org/10.1016/j.compag.2013.05.002 ⇑ Corresponding author. Tel.: +39 2 503 16566; fax: +39 2 503 16553. E-mail addresses: [email protected] (M. Baietto), letiziapozzi@ fastwebnet.it (L. Pozzi), [email protected] (A.D. Wilson), [email protected] (D. Bassi). 1 Present address: Demetra Società Cooperativa Sociale Onl...
متن کاملThe Fruit Rots of Pumpkin
The word “pumpkin” is derived from the Latin word pepo, which is a botanical term for fruit with a hard rind and fleshy interior. The commonly used scientific name for pumpkins is Cucurbita pepo. But some other cucurbits, such as Cucurbita moschata (e.g., ‘Dickenson’ and ‘Libby Select’, known as processing pumpkin) (Figure 1, B) and Cucurbita maxima, which are winter squash, are also known as p...
متن کاملPlectosphaerella species associated with root and collar rots of horticultural crops in southern Italy
Plectosphaerella cucumerina, most frequently encountered in its Plectosporium state, is well known as a pathogen of several plant species causing fruit, root and collar rot, and collapse. It is considered to pose a serious threat to melon (Cucumis melo) production in Italy. In the present study, an intensive sampling of diseased cucurbits as well as tomato and bell pepper was done and the funga...
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ژورنال
عنوان ژورنال: Hilgardia
سال: 1950
ISSN: 0073-2230
DOI: 10.3733/hilg.v19n15p447